G4 Extra Añejo Tequila is a masterful expression from El Pandillo Distillery in Jesús María, Jalisco, crafted under the guidance of legendary tequilero Felipe Camarena. Revered for its commitment to traditional production methods and sustainability, G4 has become one of the most respected names in the world of tequila. Every stage of production reflects a dedication to purity and authenticity, from the careful cultivation of mature blue Weber agave to the meticulous slow cooking and open-air fermentation that define the G4 style.

What sets G4 apart is its distinctive water source—a precise balance of collected rainwater and deep well spring water. This dual source adds both softness and minerality to the tequila, creating a unique foundation before the spirit is even distilled. The Extra Añejo is then aged patiently in American oak barrels for an extended period, allowing the agave character to meld with deep notes of oak, caramel, spice, and subtle vanilla. The result is a tequila that honors its raw material while showcasing the complexity that only long aging can deliver.

Unlike mass-market extra añejos that chase sweetness, G4 maintains balance and authenticity, letting the agave remain at the forefront. The craftsmanship is evident in every sip: a spirit that is luxurious yet grounded, refined but still unmistakably tequila. Presented in the brand’s classic minimalist bottle design, the G4 Extra Añejo is as much a symbol of integrity as it is of luxury.

For tequila enthusiasts and collectors, G4 Extra Añejo is more than just a long-aged spirit—it is a statement of what tequila can be when tradition, innovation, and patience meet. Rare, authentic, and uncompromising, it embodies the Camarena family’s legacy and the spirit of Jalisco in its purest form.