1800 Tequila is one of Mexico’s most established tequila houses, with roots tracing back to 1800, the year it’s said the first tequila was aged in oak casks. Produced from 100% Blue Weber agave grown in Jalisco, 1800 balances tradition with broad global appeal. The agave is harvested at peak maturity, slow-cooked, and double-distilled for purity and consistency, ensuring each expression reflects the clean, authentic character of true tequila.

Known for its iconic trapezoid-shaped bottle, 1800 positions itself as both classic and accessible, bridging heritage with modern drinking culture. The Silver expression is the purest form of the brand’s style: fresh, crisp, and versatile, made for sipping neat, on the rocks, or as the foundation for cocktails like the Margarita or Paloma. Across the portfolio—whether Plata, Reposado, Añejo, or Cristalino—the emphasis remains on quality, smoothness, and a legacy built over two centuries of tequila-making.