Amaro Nonino Quintessentia Liqueur is one of Italy’s most refined and celebrated amaros, crafted by the Nonino family in Friuli since 1897. Rooted in a tradition that spans more than a century, this liqueur represents the pinnacle of the family’s expertise in distillation and herbal infusions. Amaro Nonino has become a benchmark for quality in the category, widely admired by bartenders, collectors, and enthusiasts for its balance of complexity, authenticity, and elegance.

Produced from a base of grape distillate known as grappa, Amaro Nonino is enriched with an infusion of herbs, roots, and botanicals carefully selected to create a unique harmony. Among its defining ingredients is gentian root, which contributes a distinctive bittersweet structure, alongside notes of alpine herbs, citrus peel, and warm spice. Unlike many traditional amaros that lean heavily toward bitterness, Quintessentia achieves remarkable balance—smooth, approachable, and layered, making it equally suited to sipping neat, on ice, or as a transformative element in cocktails.

The name “Quintessentia” reflects its role as the essence of the Nonino philosophy: to merge innovation with tradition. By elevating grappa-based amaro into an internationally recognized spirit, the Nonino family has established itself as one of Italy’s most important producers. Presentation underscores its prestige, with a distinctive square bottle and classic Italian design that has become iconic in the world of liqueurs.

For cocktail culture, Amaro Nonino holds a special place. It gained worldwide recognition as the key ingredient in the modern classic Paper Plane cocktail, where its balance of sweetness, bitterness, and herbal depth provides the foundation of the drink. This role cemented its reputation not only as a traditional digestivo but also as a versatile, indispensable tool for mixology.

Amaro Nonino Quintessentia is more than just a liqueur—it is a testament to Italian craftsmanship, history, and innovation. Whether enjoyed after a meal, in a sophisticated cocktail, or simply sipped neat, it offers a timeless experience that bridges heritage with contemporary taste.