Tasting Notes

Maniball Peanut Butter Flavored Tequila delivers an unexpected yet playful fusion of roasted peanut butter richness with the smooth, earthy character of tequila. On the nose, it opens with nutty aromas of toasted peanuts layered over subtle agave notes. The palate is creamy and sweet, with flavors of peanut butter fudge, caramel, and a gentle warmth from the tequila base. The finish is smooth, slightly sweet, and lingering, leaving behind a nutty echo balanced by agave’s natural spice.

Food Pairings

This flavored tequila pairs well with indulgent desserts like peanut butter cheesecake, chocolate brownies, or caramel-drizzled ice cream, where its nutty sweetness amplifies richness. It also works with Mexican-inspired sweets such as churros or tres leches cake. For a savory twist, pair it with spicy dishes like mole poblano or chili-glazed chicken, where the peanut butter flavor adds depth to heat and spice. Cheese pairings include aged cheddar or creamy blue cheese, offering bold contrasts. It also shines as an after-dinner treat alongside chocolate truffles, nut pastries, or peanut butter cookies.