Tasting Notes

Margaritaville Gold Tequila is crafted from 100% blue Weber agave and lightly rested in oak to achieve its golden hue and smooth character. The nose opens with aromas of roasted agave, vanilla, and caramel accented by light oak and citrus. On the palate, it is soft and approachable, offering flavors of honey, toffee, and roasted nuts balanced by pepper, spice, and a touch of fruit. The brief oak aging adds warmth and depth while keeping the agave presence fresh and lively. The finish is medium in length, leaving notes of vanilla, caramel, and gentle spice.

Food Pairings

Starter Guacamole with lime or shrimp ceviche, reflecting the tequila’s citrus and spice.

Main Course Pork carnitas or grilled chicken tacos, where the tequila’s caramel and oak complement savory flavors.

Cheese Queso fresco or mild cheddar, pairing with the tequila’s creamy sweetness.

Dessert Flan or churros with cinnamon sugar, echoing the tequila’s caramel and spice notes.