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Rittenhouse Straight Rye Whiskey

SKU: 96749702756
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Rittenhouse Straight Rye Whiskey
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Rittenhouse Straight Rye Whiskey is one of the most respected names in the American rye tradition, a bottle that has earned its place on shelves not only for its heritage but also for its consistent quality. Produced by Heaven Hill, one of Kentucky’s most renowned family-owned distilleries, Rittenhouse is a Bottled-in-Bond rye, which means it adheres to strict standards of authenticity: distilled in a single season by one distiller, aged at least four years in government-bonded warehouses, and bottled at 100 proof. These regulations ensure a whiskey that delivers on strength, integrity, and unmistakable rye character.

The style is bold yet approachable, carrying the peppery spice rye lovers expect, balanced with notes of oak, cocoa, and subtle sweetness from the charred American oak barrels. Rittenhouse is versatile enough to enjoy neat, with a splash of water, or as the foundation for classic cocktails like the Manhattan or the Old Fashioned. Its higher proof gives it the backbone to shine in mixed drinks while still offering a layered and enjoyable sipping experience on its own.

As one of the best-known rye whiskeys available, Rittenhouse embodies the revival of America’s original whiskey style. It pays homage to the rye-heavy recipes that fueled the golden age of cocktails in the early 20th century, while also standing tall as a modern favorite for bartenders and whiskey enthusiasts alike. This bottle is not just a rye—it’s a piece of American whiskey history, made to exacting standards and celebrated for its depth, balance, and value.

Size
2 left

Alcohol Content

50%

Region

Kentucky, United States

Taste Notes & Food Pairings

Tasting Notes

Rittenhouse Straight Rye delivers bold aromas of baking spice, cocoa, and toasted oak. On the palate it is full-bodied and spicy, showcasing classic rye character with notes of black pepper, cinnamon, and nutmeg, balanced by undertones of dark chocolate, vanilla, and a touch of dried fruit. The finish is long, warm, and slightly dry, with oak spice and lingering sweetness.

Food Pairings

A natural match for char-grilled steaks or barbecue, where its peppery bite cuts through smoky richness. It pairs beautifully with aged cheeses such as sharp cheddar or gouda, enhancing their nutty depth. For dessert, it works well with spiced treats like gingerbread, pecan pie, or dark chocolate torte, where its cocoa and spice notes mirror and elevate the flavors.

Heaven Hill Distillery

Heaven Hill is one of America’s most storied distilleries, founded in 1935 in Bardstown, Kentucky, and still proudly family-owned. From its earliest days, the Shapira family built the company on resilience, craftsmanship, and authenticity, establishing a reputation for producing quality bourbon and American whiskey at scale while maintaining independence.

Over the decades, Heaven Hill has grown into the world’s largest family-owned distillery, with millions of barrels aging in Kentucky warehouses. Even after a devastating fire in the 1990s destroyed its original distillery, the company rebuilt stronger, acquiring the historic Bernheim Distillery in Louisville while keeping its bottling and maturation operations in Bardstown, the “Bourbon Capital of the World.”

The heart of Heaven Hill’s identity is balance: honoring tradition while embracing innovation. It continues to produce a wide portfolio of celebrated bourbons, ryes, and American whiskeys, many of which have become household names, all rooted in strict quality standards and time-tested practices. Generations of the Shapira family remain active in guiding the business, making Heaven Hill a rare example of continuity in an industry dominated by global corporations.

Today, Heaven Hill represents not just whiskey production but American heritage itself. It stands for patience, family stewardship, and the deep Kentucky roots that define the bourbon tradition, carrying forward nearly a century of legacy into the future.

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