Tasting Notes

Wheatley Vodka is produced at Buffalo Trace Distillery in Kentucky and crafted from a recipe of wheat and other grains, distilled 10 times and triple-filtered for clarity and smoothness. The nose is clean and crisp, offering subtle notes of soft wheat, vanilla, and a touch of citrus. On the palate, it is exceptionally smooth and light, with delicate flavors of cream, gentle sweetness, and a hint of pepper. The mouthfeel is silky and refined, with no harsh edges. The finish is clean, soft, and refreshing, leaving only the faintest trace of vanilla and grain sweetness.

Food Pairings

Starter Smoked salmon or caviar, highlighting the vodka’s clean, elegant profile.

Main Course Light seafood dishes such as grilled shrimp or lemon butter scallops, where the vodka’s smoothness complements delicate flavors.

Cheese Fresh goat cheese or mozzarella, pairing with the vodka’s subtle creaminess.

Dessert Lemon sorbet or vanilla panna cotta, echoing the vodka’s light citrus and vanilla notes.