WhistlePig 10 Year Old Snout to Tail Toasted Barrel Rye Whiskey is a rare, limited-edition release from the Vermont-based distillery that has become synonymous with premium American rye. Since its founding in 2007, WhistlePig has redefined what rye whiskey can be, combining bold flavor with innovative maturation techniques. The Snout to Tail release pushes this philosophy even further, blending WhistlePig’s signature 10-year rye with a unique secondary finish in toasted barrels for an added layer of richness and complexity.

The whiskey begins with 100% rye grain spirit, a hallmark of WhistlePig, aged for a decade in new American oak barrels. This extended aging allows the rye’s naturally spicy, robust character to integrate with layers of caramelized sugars and oak depth. The whiskey is then finished in carefully selected toasted barrels, a process that enhances sweetness, amplifies vanilla and baking spice notes, and rounds the edges of the high-rye intensity. The result is a rye that is powerful, complex, and refined, with a balance of bold grain character and luxurious toasted oak influence.

As part of WhistlePig’s single barrel and specialty release program, Snout to Tail carries the individuality of a limited bottling, with each release offering its own nuances. Bottled at higher proof to preserve intensity, it reflects WhistlePig’s commitment to authenticity and unfiltered flavor. Presentation includes the brand’s distinctive bottle shape and labeling, accented to mark it as a special toasted barrel edition.

For whiskey enthusiasts and collectors, WhistlePig 10 Year Old Snout to Tail Toasted Barrel Rye Whiskey is more than just another rye—it is a statement of innovation within tradition, a chance to experience how secondary maturation can transform an already world-class whiskey. Rare, bold, and meticulously crafted, it is a standout in WhistlePig’s growing portfolio of limited editions.