Tasting Notes

Casa Maestri Añejo Tequila offers a rich and sophisticated profile born from extended aging in oak barrels. The nose opens with warm aromas of vanilla, caramel, and roasted agave, complemented by notes of toasted nuts and a whisper of spice. On the palate, it is smooth and full-bodied, with flavors of honey, dark chocolate, dried fruit, and a gentle smokiness layered over sweet oak. The texture is velvety and refined, leading into a long, elegant finish where hints of cinnamon, toffee, and roasted agave linger gracefully.

Food Pairings

This añejo pairs beautifully with robust, flavorful dishes. As a starter, roasted mushroom crostini or charcuterie with aged meats highlights its earthy depth. For the main course, grilled lamb chops, braised short ribs, or duck with mole sauce harmonize with its sweet spice and smoky undertones. Aged cheeses such as Parmigiano-Reggiano or Manchego create a bold contrast, while desserts like flourless chocolate cake, churros with cinnamon sugar, or pecan tart echo its warming, caramelized finish.