Tasting Notes

Clase Azul Gold is a limited-edition, ultra-premium tequila that blends Clase Azul Plata with a special reposado aged in French oak casks and an extra añejo matured in American whiskey casks and finished in sherry casks. The nose opens with rich aromas of agave, vanilla, and caramel layered with dried fruit, oak, and spice. On the palate, it is smooth and luxurious, offering flavors of honey, toffee, and dark chocolate balanced by orange peel, cinnamon, and a touch of tobacco. The layered aging process creates remarkable depth, leading into a long, refined finish of agave sweetness, oak, and lingering spice.

Food Pairings

As a starter, pair it with roasted almonds, foie gras, or smoked salmon crostini. For a main course, it complements grilled ribeye, braised lamb, or duck breast with cherry reduction. In the cheese course, aged gouda, blue cheese, or Parmigiano-Reggiano highlight its richness. For dessert, it pairs beautifully with dark chocolate truffles, pecan pie, or crème brûlée.