Tasting Notes

Crown Royal Vanilla opens with aromas of rich vanilla bean, caramel, and light oak, layered with subtle notes of dried fruit and honey. On the palate, it is smooth and creamy, showcasing flavors of warm vanilla, butterscotch, and soft spice, balanced by the underlying depth of Crown Royal’s classic Canadian whisky blend. The finish is velvety and lingering, with sweet vanilla and gentle oak notes carrying through.

Food Pairings

This flavored whisky pairs beautifully with savory dishes like roasted chicken with herbs, glazed pork, or creamy pasta, where its vanilla sweetness balances richness. It also complements cheeses such as mascarpone or mild cheddar. For dessert, it is a natural match with crème brûlée, vanilla cheesecake, bread pudding, or even chocolate chip cookies, where its warm sweetness enhances indulgent flavors.