Tasting Notes

Don Abraham Organic Añejo Tequila is crafted from 100% organically grown Blue Weber agave and aged in oak barrels for a rich and refined profile. The nose opens with aromas of roasted agave, vanilla, and caramel accented by oak and warm spice. On the palate, it is smooth and full-bodied, delivering flavors of toffee, honey, and chocolate layered with cinnamon, dried fruit, and a touch of tobacco. The texture is velvety and elegant, leading into a long finish of oak, sweet agave, and lingering spice.

Food Pairings

As a starter, pair it with roasted almonds, charcuterie, or smoked salmon. For a main course, it complements grilled ribeye, braised lamb, or duck breast with cherry reduction. In the cheese course, aged gouda, manchego, or blue cheese enhance its richness. For dessert, it pairs beautifully with dark chocolate truffles, pecan pie, or caramel flan.