
Fireball Blazin’ Apple Flavored Whisky takes the brand’s signature cinnamon heat and fuses it with the crisp sweetness of ripe apple. Built on a Canadian whisky base, it is infused with natural flavors that create a bold, playful, and unmistakably Fireball experience. Bottled at 33% ABV, it balances strength with smooth drinkability, making it approachable yet full of flavor.
The aroma is vivid and inviting, bursting with baked apple, warm cinnamon, and a hint of caramel. On the palate, it delivers juicy apple sweetness upfront, quickly followed by the fiery kick of cinnamon spice that defines Fireball. The whisky’s smooth body carries a balance of fruit and heat, creating a sweet-spicy contrast that feels both refreshing and indulgent. The finish is medium in length, leaving behind lingering notes of cinnamon candy and apple pie.
Blazin’ Apple is designed for fun, whether enjoyed as a chilled shot, mixed into a spiced apple cocktail, or added to cider for an extra burst of warmth. It expands the Fireball lineup with a flavor that’s instantly familiar yet exciting, bringing together the taste of autumn apples and the brand’s trademark cinnamon fire.
Alcohol Content
33%
Region
Canada
Taste Notes & Food Pairings
Tasting Notes
Fireball Blazin’ Apple Flavored Whisky is a bold, spicy, and sweet twist on the classic Fireball cinnamon profile. On the nose, it presents vibrant aromas of crisp apple, warm cinnamon, and subtle caramel. The palate is lively and smooth, with flavors of juicy green apple, fiery cinnamon, and a touch of vanilla sweetness. The finish is warming, lingering with a balanced kick of spice and fruity brightness.
Food Pairings
Starter: Spiced nuts, apple slices with cinnamon, or baked brie with apple compote
Main Course: Glazed pork tenderloin, roasted chicken with apple sauce, or apple-stuffed sausages
Cheese: Sharp cheddar, Havarti, or smoked Gouda
Dessert: Apple pie, caramel apple tart, or cinnamon sugar donuts
Fireball Whisky
Fireball is one of the most recognizable flavored whiskies in the world, known for its bold, unapologetic personality and signature cinnamon heat. Originating in Canada in the 1980s, Fireball was created by Seagram as a cinnamon schnapps blended with Canadian whisky. Over the decades, it evolved into a standalone brand and grew into a cultural phenomenon, especially in North America, where it became a staple at bars, parties, and music festivals.
The brand’s identity is built around fun, energy, and approachability. With its iconic red dragon logo and fiery theme, Fireball is marketed as more than just a whisky—it’s an experience. Its original cinnamon expression became famous for its sweet, hot flavor profile that made whisky approachable to a younger, wider audience.
Fireball Blazin’ Apple Flavored Whisky continues this tradition of innovation, combining the signature cinnamon heat with the crisp, tart sweetness of apple. This extension reflects Fireball’s strategy of constantly expanding its lineup with bold, adventurous flavors that maintain the same playful and rebellious DNA.
Beyond the liquid, Fireball embraces a strong lifestyle component. It’s closely tied to music, nightlife, and spontaneous moments, positioning itself not as a luxury spirit but as a fun, accessible brand meant to be shared. Despite its casual image, Fireball maintains consistency in production, using Canadian whisky as its base and flavoring it with natural ingredients to deliver the distinct taste people expect.
Today, Fireball remains one of the best-selling flavored whiskies globally, with Blazin’ Apple and other flavor innovations helping the brand expand while staying true to its original promise: to ignite any occasion with bold flavor and unforgettable energy.
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