Tasting Notes

Jack Daniel’s Single Barrel Rye 2023 Edition highlights the robust, spicy character of a rye-forward mashbill while maintaining the distillery’s signature smoothness. The nose opens with toasted oak, vanilla, and caramel layered with baking spice and subtle pepper. On the palate, it is bold and full-bodied, offering flavors of rich toffee, roasted nuts, cinnamon, and dark chocolate balanced by herbal rye spice and citrus peel. The finish is long and warming, leaving lingering notes of oak, spice, and gentle sweetness.

Food Pairings

Starter Smoked almonds, charcuterie, or spiced pecans.

Main Course Pepper-crusted steak, roasted lamb, or BBQ ribs.

Cheese Aged cheddar, Manchego, or smoked gouda.

Dessert Gingerbread, dark chocolate tart, or pecan pie.