Tasting Notes

Michter’s US*1 Single Barrel Straight Rye Whiskey is crafted from select barrels, with each bottled individually to preserve its unique character. Aged in fire-charred, new American oak, it highlights the bold and spicy nature of rye while maintaining Michter’s hallmark smoothness. The nose opens with aromas of caramel, vanilla, and honey layered with black pepper, clove, and toasted oak. On the palate, it is robust and balanced, delivering flavors of toffee, roasted nuts, cocoa, and cinnamon complemented by herbal rye spice, citrus peel, and subtle fruit. The texture is full-bodied yet refined, offering both intensity and elegance. The finish is long and warming, leaving lingering notes of caramel, oak, and peppery spice.

Food Pairings

Starter Smoked almonds or spiced charcuterie, reflecting the rye’s nutty sweetness and spice.

Main Course Pepper-crusted steak or braised lamb chops, where the whiskey’s rye spice and caramel enhance savory richness.

Cheese Aged cheddar or Manchego, both standing up to the whiskey’s bold profile.

Dessert Gingerbread or dark chocolate tart, echoing the rye’s cocoa and spice notes.