
Myers’s Original Dark Jamaican Rum is a rich and full-bodied rum crafted in Jamaica using traditional pot still distillation and aged in oak barrels to develop deep, complex flavors. Revered for its robust character, it delivers a perfect balance of molasses sweetness, tropical spice, and smoky depth, embodying the essence of classic Jamaican rum.
Dark mahogany in the glass, it opens with aromas of caramel, brown sugar, toffee, and tropical spices, complemented by subtle notes of oak, vanilla, and molasses. On the palate, it is bold and velvety, revealing layers of rich dark sugar, roasted coffee, nutmeg, allspice, and a hint of smoky oak. The mouthfeel is smooth yet substantial, while the finish is long, warming, and lingering, leaving a trail of molasses, spice, and gentle smokiness.
Myers’s Original Dark Jamaican Rum is ideal for sipping neat, over ice, or as a foundational ingredient in classic cocktails like the Dark ‘n’ Stormy, Rum Punch, or Mai Tai. For pairings, it complements grilled or smoked meats, chocolate desserts, caramel treats, and tropical fruit dishes. A signature dark rum with depth, character, and versatility, Myers’s Original delivers the bold, authentic taste of Jamaica in every sip.
Taste Notes & Food Pairings
Myers’s Rum
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