Tincup American Whiskey is a uniquely crafted mountain whiskey that embodies the rugged spirit and adventurous character of Colorado. Made from a blend of 85% corn and 15% rye, it is distilled in small batches and aged in new charred oak barrels to develop a balanced profile of warmth, sweetness, and spice. Its aroma reveals soft caramel, toasted vanilla, and gentle notes of baking spices, while the palate offers a smooth, approachable experience with hints of toffee, rye spice, and a subtle earthy undertone reflecting its Rocky Mountain heritage. With a moderate proof that preserves drinkability without sacrificing depth, Tincup is versatile for sipping neat, over ice, or elevating cocktails with a distinctively American flavor. It represents the perfect harmony between craftsmanship, regional identity, and the bold, adventurous lifestyle of the West.